Being from San Diego, I’ve had a hard time finding really good fish tacos in the city. I just found what I’ve been looking for yesterday at the Taco Shop @ Underdog’s in the Sunset. This is the place for fresh, So-Cal inspired Mexican food. Chef Nick Fasanella knows what’s

I pinky swear that I try to hit up new places. Blah blah blah variety is the spice of life or whatever.  But sometimes a gal just wants a staple, ya know? A place to imagine her own little Cheers-type scenario in which she’s not only greeted “hello” but also

One of the supposed perks to living in a port city is that comestible sea creatures are supposed to be not only plentiful, but also cheaper than you would get inland. Growing up near Morro Bay, down the coast, I remember this being the case but in San Francisco not so much. As a matter

Everyone on the West Coast (if any of them are reading this) is just gonna hate, but I can’t help it.  I was born in New York City and lived for 28 years within spitting distance of place which gives you an idea of what kind of Mexican food I