Now that SF eateries are allowed have outdoor dinning again (albeit with very stringent social distancing rules) all staff having to wear face coverings at all times, all menus and amenities like salt and pepper shakers needing to be sanitized after each meal.  It’s not an easy adjustment for the

It’s hard think of anything in today’s San Francisco as undiscovered, especially bars. That said, The City still has plenty of watering holes that really do feel local and underrated

Every week we feature a different person from the community shedding a little light on their life of brokeitude. Who knows, maybe you’ll learn something about the human spirit — probably not.