I’m 30 years old. I wasted a lot of my 20s on resentment, but I don’t want to live the rest of my life with a perpetual chip on my shoulder. As a result of that, I’ve been examining the things I dislike, and why I dislike them.  One of

Hey San Francisco, While I’m not much of a foodie, it’s not because San Francisco is lacking options. And last week, Eater SF turned the spotlight on some of the city’s new establishments with their maps of new cocktail bars and new restaurants. Top bars include MOTHERSHIP (in the Mission),

March may proverbially come in like a lion.  But as far as Netflix’s March offerings are concerned, the number and variety of movies and shows premiering means that for the time-challenged, this month comes in like a lion and mauls the s**t out of the unwary viewer.   In hopes of

Hulu wins March by offering some really bold premieres. A documentary history of socialism in America makes clear Faux News is full of it and that Americans owe a huge debt to this political belief.  An award-winning Australian drama about a transgender teen starting her second year of high school

Weekends are a time for exploring and enjoying the weird and wonderful things that The Bay Area has to offer. Artists have created some fun pubic art to see throughout SF and Oakland and with the weather mostly sunny it’s time to put on those walking shoes and get out

The first crack in the foundation wasn’t this most recent purchase of American Steel by ScanlanKemperBard (SKB) (for $82.5 million in all-cash). The first major blow to this community came 5 years ago when it was previously sold to 11-West. During that initial sale, my understanding was that many artists

From jazz to hip hop, EDM to punk rock, March in the city is once again all abuzz with Bay Area music fans diving headfirst into a week-long music festival featuring independent, underground, and other bands in the midst of (what I call as a music industry publicist by day)

By Curt Hopkins It took us until our second tenure in San Francisco to figure out how to eat in the city. Here you flee from fancy food like from a rural outhouse. Fancy food in San Francisco is overhyped, overpriced, and overcooked. Like Jonathan Gold advised Angelenos, it’s best