Eat & Drink

06 Oct 2011

A Dollar More for Dignity: Post Office

Within a week of moving to New York, I was dead-broke (I had a little credit but not much).  My new friendly coworkers wanted to go out drinking, so I cunningly persuaded them to trek all the way to Brooklyn to my new favorite bar, The Levee.  Upon entering they

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04 Oct 2011

Broke-Ass Kitchen: White Bean Dip

For me, this recipe is kind of like the bottle of Trader Joe’s wine you always keep stashed under your bed in case of hosting/party guest/shitty day emergencies. (If you don’t do that, start doing that!). It was basically born from a day when I needed a dip and had

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03 Oct 2011

Jonesin’ for Jones

It’s hard to believe that this bar with a banging outside patio is located in the Tenderloin. The name of the place is Jones, and it is tucked away off of Jones St. in a corridor-like setting. There is an bar that is covered and the rest of the patio is open.

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03 Oct 2011

Hot Sauce and Panko

Now that I may have worn out my welcome at Shanghai Dumpling King thanks to a overly rowdy birthday party (one attendee was dressed as a handjob), the news that similarly cheap Outer Richmond restaurant was opening sounded like manna from heaven. The fact that it would be serving chicken

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30 Sep 2011

The Broke Ass Secret of Schroeder’s German Restaurant

With the many upcoming sure to be drunken festivities of Oktoberfest, I thought Schroeder’s German Restaurant a fitting topic. Schroeder’s is quite the authentic German beer hall and restaurant. This place has everything from traditional German dishes for lunch and dinner to a variety of Polka bands which play from

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29 Sep 2011

Ultimate Everything Bagel at House of Bagels

I love me a good bagel, and if I could get myself up early enough I would probably get one from House of Bagels every single day.  The place makes a pretty bold statement with a colorful mural adorning the storefront, with a painting like that you better be able

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27 Sep 2011

Broke-Ass Kitchen: Candied Bacon

I recently realized candied bacon is pretty much the cleavage of the food world. It’s incredibly easy to do and even just a little goes a long way (rimshot!). But seriously folks, I am actually a little embarrassed to call this a recipe because it’s such a simple way to

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26 Sep 2011

Get Thai’d’ Up at Pad Thai

I went to this place called Pad Thai in Bernal Heights last Monday night. My roommate Heddy took me there. It was kinda way out there, but it pretty much hit the spot and was hella cheap. We had three dishes and beers for about $30. Perfect. We didn’t do

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