Worth the Hype? is a column by longtime food and drink writer Geri Koeppel, who will check out bars and restaurants (some new, others popular or exceptional in some way) on her own dime and tell you whether she thinks they’re worth the hype or not. The deciding factor: Whether she’d go back and spend money again. She might not be exactly broke-ass, but she’s definitely cheap-ass and doesn’t put up with a rip-off.

Nobody watches the Grammys anymore right? Television is dead. Music is deader, and anything relevant is on Reddit, right? I found myself watching a real television in a real house with my boyfriend and his parents on Grammy night 2019. As a child, I dreamed of being a rock and

Guest post by Kate Harveston As the old cliché goes, the most dangerous aspect of using marijuana remains being caught with it. With more states legalizing cannabis for medical or recreational purposes, law enforcement has struggled with establishing guidelines for what qualifies as intoxication behind the wheel. No definitive screening

There’s an embarassment of riches for anyone who loves to see Indian films in the Bay Area. Here’s a break down of the many spots playing these flicks.

Another local restaurant has bitten the dust, and food delivery apps are causing restaurants to go under instead of helping them stay afloat. “Online ordering does more damage to a business than it helps,” says the out-of-business sign at just-shuttered Gaslamp Cafe. “Any profit from the sale is stripped away

When the Costco of weed throws a party in an art gallery and Brooklyn based Phony Ppl come through to rock it, there’s cause for some excitement. Add to that, 111 Minna Gallery will be decorated with the wonderful artwork of SF artist Emily Fromm, and you got a really nice

 The label will also be releasing an ALL San Francisco comp record this year…The San Francisco music scene is not dead.

Laura Veirs is an American singer-songwriter living in Portland. Veirs was raised in Colorado, studied geology and Mandarin Chinese at Carleton College, worked as a translator for a geological expedition in China. While growing up, she heard folk-country, classical, and pop music at home. However, she didn’t “listen seriously,” she