A week after President Donald Trump warned that he would “swiftly destroy” Turkey’s economy if it continued to attack US-allied Kurds in northeastern Syria, the President has doubled down on his threats.  “If the Turks do not stop their aggression into Syria, I will build Trump Casinos all over Turkey

Halloween is a holiday tailor-made for San Franciscans.  It’s a celebration that gives adults a perfectly good excuse to wear costumes and go to several parties, with the added bonus of making the Church nervous. Just because SF has the lowest percentage of kids of any major U.S. city, doesn’t

The two ‘Catch me if You Can’ con men who came into San Francisco this past Spring and rented out 3 separate restaurant spaces on Church Street, are gone.  One is in police custody, the other is at large.  We’re writing this article not just because it’s a fascinating story,

If you do not have power this morning, it may be because a) you forgot to pay your bill or, b) you’re part of PG&E’s Public Safety Power Shutoff Program.  Which seems a bit chaotic, but that’s mostly because PG&E isn’t taking any chances with causing any more wildfires.  They

  Riot police and protesters fought fierce battles up and down Kowloon’s Nathan Road in Hong Kong on October 1st. Hundreds of tear gas canisters and Molotov cocktails were thrown, and dozens of arrests were made.  During citywide protests on that day, police used lethal force for the first time, after

Flat earthers are also 6000 times more likely to tell you that Apple maps are the best online maps

The place that makes the best sausages in SF has closed their Lower Haight location today.  They’ve been selling delicious sausages there for some 21 years.  Many an afternoon I grabbed a preservative-free, garlic and paprika stuffed pork sausage there, in between drinking pints and smelling farts at Toronado, sometimes

OFF MENU IS SPONSORED BY EMPEROR NORTON’S BOOZELAND THE TENDERLOIN’S NEWEST HISTORIC DIVE.  HAPPY HOUR NOON – 7PM The Embarcadero staple has officially closed, permanently.  A source close to the restaurant told www.brokeassstuart.com, “Palominos went from making $4.5 million annually to maybe scraping $2 million this year. They have been at that location